In charge of the kitchen, ensuring high quality food is produced consistently and take care of operational challenges.
Running kitchen operations including costing, cost control, store and stock management.
Managing the food and staff costs in a manner to achieve business objectives
Salary: Not Disclosed by Recruiter
Industry:Travel / Hotels / Restaurants / Airlines / Railways
Functional Area:Hotels, Restaurants
Role Category:Food & Beverage
Employment Type:Permanent Job, Full Time
Desired Candidate Profile
UG:BHM - Hotel Management
" Jobs Territory " is a class apart company specialized in few Industries & their domain of E-Commerce, Retail, Manafacturing, Hospitality, BPO-KPO, Health Care & Insurance, Recruitment and is focused in delivering best-in-class solutions and services in HR enabled by stringent and inherent quality standards, cutting edge technology and state of art infrastructure.
We aspire to meet the demands of a technologically challenging environment, by providing solutions based on right technology and key customer insight.
Our mission, is to help businesses succeed so communities prosper.
Our vision is to become the employersâ€™ preferred Recruitment Agency of choice based on the extent and quality of our service. We also endeavor to be the preferred platform for candidates to discover and pursue exciting careers with their ideal organizations
Contact Company:Jobs territory